Ingredients:
• 8 to 10 apples, cored, peeled & halved
• 3/4 c. white sugar
• 3/4 c. brown sugar
• 1/2 c. flour
• 1 tsp. cinnamon
• 2 tsp. butter, melted
• 1 c. water

Directions:
Place apples in greased 9 x 13 inch dish. Mix remaining ingredients together in ORDER given, in pan and bring to a boil. Simmer, stirring until thick. Pour syrup over apples and bake at 350 degrees for 35 to 40 minutes or until tender.

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Submitted by minasd.