Ingredients:
• 2 c Apples, cooked (or more for larger pies)
• Sugar, to taste
• Allspice, to taste
• 1 c Self rising flour, unsifted
• 1 c Sugar
• 1/2 c Margarine, not softened

Directions:
Pour cooked apples, sweetened and spiced to taste, in pie dish. Mix together by hand the flour, sugar and margarine, leaving mixture chunky. Sprinkle over pie. Bake at 350~ until golden brown.

Submitted by minasd.