Black Forest Pumpernickel

Ingredients:

1.5LB Loaf:
• 1 1/8 cups Water
• 2 T more water
• 1 1/2 cups Bread flour
• 1 cup Rye flour
• 1 cup Whole wheat flour
• 1 1/2 teaspoons Salt
• 1 1/2 tablespoons Oil
• 1/2 cup Molasses
• 3 tablespoons Cocoa powder
• 1 tablespoon Caraway seeds
• 2 teaspoons Red star yeast (Panasonic/National use 4 1/2 ts yeast)

Directions:
White bread, light crust.

Side Note:
Many of the bread recipes on this website are made for a Bread Maker. If you do not have one, sometimes you can adjust the Directions to work in your own kitchen.