Brown Derby Old-Fashioned French Dressing

Print PDF

Ingredients:

• 1 cup water
• 1 cup red wine vinegar
• 1 teaspoon sugar
• Juice of 1/2 lemon
• 2 1/2 teaspoons salt
• 1 teaspoon ground black pepper
• 1 teaspoon Worcestershire sauce
• 1 teaspoon English mustard
• 1 clove garlic, chopped
• 1 cup olive oil
• 3 cups salad (vegetable) oil

Directions:
Blend together all ingredients except oils. Then add olive and salad oils and mix well again. Chill. Shake before serving. Makes about 1 1/2 quarts. This dressing keeps well in the refrigerator. Can be made and stored in a 2-quart Mason jar.