MeatIsNotASideDish

Ingredients: • 1 c Pecans • 1 c Hazelnuts • 1 c Almonds • 1 c Walnuts • 7 oz Bittersweet chocolate Fine quality; chopped • 3/4 c Sugar • 8 lg Eggs; separated • 1 ts Lemon zest; freshly grated • 1 tb Orange zest; freshly grated • 12 Navel or ...
[continue reading entry...]

Ingredients: Cookies: • 1 c Butter, unsalted; room temp • 2 ts Vanilla extract • 1/2 ts Peppermint extract naturally flavored • 1/2 c Powdered sugar, plus 2 t. • 2 c Flour, all-purpose Ganache: • 1/4 c Whipping cream, plus 2 t. • 2 tb Butter, unsalted • ...
[continue reading entry...]

Ingredients: Crust: • 1 c All-purpose flour • 1/2 c Granulated sugar • 6 tb Unsalted butter * • 1/2 c Chopped walnuts • 3 oz Chopped bittersweet or semisweet chocolate • 1 Egg yolk • 1 tb Whipping cream • Vegetable oil Filling: • 2 lb Cream chees ...
[continue reading entry...]

Ingredients: • 6 Eggs; separated • 2 Egg yolks • 1 1/2 c Sugar • 1/3 c Sugar • 4 tb Bourbon • 2 ts Bourbon • 2 1/2 c Pureed unsweetened chestnuts • 3/4 c Ground pecans Pecan pieces for garnish • 2 ts Instant coffee • 6 tb Chilled butter; cu ...
[continue reading entry...]

Ingredients: • 2 c Heavy cream • 2 lb Bittersweet chocolate; best Quality; broken in small • 1/4 c Bourbon whiskey; or liquor – Your choice • 1/2 c Cream, whipped; optional Directions: Heat the cream in a double boiler over simmering water until it is just warm to the t ...
[continue reading entry...]

Ingredients: • 10 ounces good imported bittersweet chocolate – broken into pieces • 1/2 cup (1 stick) unsalted butter or margarine – at room temperature • 1/2 cup granulated sugar plus more for sprinkling • 5 large eggs – separated • 1/3 cup finely gro ...
[continue reading entry...]

Ingredients: • Graham Cracker Crust • 6 oz Bittersweet Chocolate • 1/4 Cup Rum • 1 lb Cream Cheese • 3/4 Cup Extra Fine Sugar • 1/2 Cup Sour Cream • 1 Tbl Vanilla Extract • 4 X-Large Eggs Directions: Preheat the oven to 325 degrees. Prepare the graham ...
[continue reading entry...]

Ingredients: Filling: • 200 gr Bittersweet Chocolate • 3 Eggs • 8 Tbls Icing Sugar • 250 ml cream • 1 tsp Vanilla Topping: • 1 cup Peca nuts • Crust: 200 gr Butter • 2 Tbls Sugar • 1 Tbl cocoa • 200 gr Biscuit crums Directions: Crust: Melt ...
[continue reading entry...]