MeatIsNotASideDish

Ingredients: • 1 lb. bacon • 1 lb. finely chopped onions (use food processor) • 3-4 lb. potatoes • 2 qts. corn • 2 cans evaporated milk • Salt and pepper to taste Directions: Dice bacon and cook until crisp – drain off portion fat. Add finely chopped onion. ...
[continue reading entry...]

Ingredients: • 4 (6 1/2 oz.) cans clams or 3 lbs. fresh/frozen • 1/2 lb. salt pork or bacon, diced • 1 lg. onion, chopped • 6 to 8 lg. potatoes, pared and cubed • 3 c. water • 3 1/2 tsp. salt • 1/4 tsp. pepper • 4 c. half and half cream or [...] ...
[continue reading entry...]

Ingredients: • 2 tbsp. butter or margarine • 1 lg. onion, chopped • 4 c. raw potatoes, cubed 1/4″ • 1 c. light cream or milk • 1 lg. carrot, chopped • 4 c. chicken broth • 2 tbsp. chopped fresh dill • 1 (16 oz.) can whole kernel corn • Opti ...
[continue reading entry...]

Ingredients: • 1 pound Round steak – cut into pieces • 1 medium Size can V-8 vegetable Juice • 3 Carrots – chopped • 10 Potatoes – peeled and chopped • 1/2 Head cabbage – chopped • Chili powder • Salt • Black Pepper • Ketc ...
[continue reading entry...]

Ingredients: • 2 1/2 pounds Beef cubes (5 cups) • 2 tablespoons All-purpose flour • 1 tablespoon Paprika • 1 teaspoon Chili powder • 2 teaspoons Salt • 3 tablespoons Lard • Sliced onions • Clove garlic – minced • 28 ounces Can tomatoes R ...
[continue reading entry...]

Ingredients: • 4 (6 1/2 oz.) cans clams • 1/2 lb. salt pork or bacon, diced • 1 lg. onion, chopped • 6 to 8 lg. potatoes, pared and cubed • 3 cups water • 3 1/2 teaspoons salt • 1/4 teaspoon pepper • 4 cups half and half (or milk) • 3 to 4 [...] ...
[continue reading entry...]

Ingredients: • 2/3 c. shortening • 2 1/2 c. celery, diced • 1 1/4 c. onions, chopped • 2 1/2 c. potatoes, diced • 2 1/2 c. boiling water • 1 (# 10) can cream style corn • 2 1/2 qts. milk • 1 (# 5) can tomato soup • Salt, pepper as needed • ...
[continue reading entry...]

Ingredients: To Prepare Snails: • Wheat, flour and/or thyme Salt • Salt First Recipe (1-2 Servings): • 1 lb Snails • 1/2 c Olive oil • 1/4 c Red wine vinegar Second Recipe (1-2 Servings): • 1 lb Snails • 1/2 c Olive oil • Extra Salt • 1 Onion; gr ...
[continue reading entry...]