Caviar Dip

Ingredients:
• 6 oz Whipped cream cheese
• 3 oz Sour cream
• 1 tb Lemon juice
• 1 ts Onion, grated
• 1 1/2 tb Dill, fresh; chopped
• pn -fresh ground pepper
• 2 oz Caviar, black or red

Directions:
Bring cream cheese to room temperature and mix with sour cream. Gently fold in lemon juice, onion, dill and pepper until well blended. Fold in caviar carefully. Refrigerate until needed. 1-cup.