Cheese and Salmon Bagel
• 1 Tb Cream cheese, light
• 1 Bagel, mini (1 oz) cut in half horizontally – toasted
• 1 T Capers rinsed, drained
• 1 Oz Salmon, smoked (lox) thinly sliced
• 2 Sl Tomato
• 2 Sl Onion, red
Spread cream cheese over one cut side of toasted bagel; top with capers, salmon, tomatoe and onion. Top with remain half of toasted bagel.