Ingredients:
• 2 pounds lean pork
• 1 onion – coarsely chopped
• 1 green pepper – coarsely chopped
• 4 cloves garlic – minced
• 1 small diced green chilis – (7 oz.)
• 2 jalapenos – sliced
• 2 teaspoons oregano
• 1 teaspoon dried red chili peppers
• 2 teaspoons sage
• 1 teaspoon cumin seeds
• black pepper

Chili Verde, 4.0 out of 5 based on 1 rating

Submitted by admin.