Chocolate Dream Cake

Ingredients:
• 1 pk Fudge cake mix w/o pudding (18.5-oz)
• 1 Whipped topping mix (1.4-oz)
• 4 Eggs
• 1 c Water
• 1 ts Vanilla extract
• 1 ts Butter flavoring
• Sour cream-chocolate frosting

Directions:
Combine all ingredients except Sour Cream-Chocolate Frosting in a large mixing bowl; beat 4 minutes at medium speed of an electric mixer. Pour batter into 2 greased and floured 9-inch round cakepans. Bake at 325 degrees for 35 minutes or until a wooden pick inserted in center comes out clean. Cool in pans 10 minutes; remove from pans, and let cool completely on wire racks. Spread Sour Cream-Chocolate Frosting between layers and on top and sides of cake.