Ingredients:
• 1 Pound cake mix
• 3/4 cup Vegetable oil
• 2 Eggs
• 1 teaspoon Vanilla extract
• 1/2 teaspoon Cinnamon
• 1 cup Quick cooking oats
• 3/4 cup Chocolate-covered raisins

Directions:
Preheat oven to 375. In a large bowl, combine cake mix, oil, eggs, vanilla, and cinnamon; beat with an electric mixer until smooth. Stir in oats and raisins. Drop tablespoonfuls of dough about 2inches apart on an ungreased baking sheet. Bake 8 to 10 minutes or until edges are light brown. about 4 dozen cookies.

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Submitted by minasd.