Ingredients:
• 1 pound ground beef
• 2/3 cup onion – chopped
• 1 garlic clove – minced
• 1 (8 oz.) can tomato sauce
• 1 (6 oz.) can tomato paste
• 1 (10 3/4 oz.) can beef broth
• 1 (15 oz.) can chili beans
• 1 teaspoon chili powder
• 1/2 teaspoon celery salt
• 1/4 teaspoon crushed oregano
• Dash of cumin
• Dash of crushed red pepper
• 2 to 4 drops hot pepper sauce

Directions:
Brown ground beef with onion and garlic; drain. Stir in remaining ingredients. Cover and simmer about 30 minutes, stirring occasionally. Makes 6 cups.

Submitted by minasd.