Creamed Herring

Ingredients:
• 4 oz Pickled HerringIn Sour Cream
• 1/2 c Apple; Tart, Finely Diced
• 1 tb White Onion; Finely Diced
• 1 c Sour Cream

Directions:
Puree the herring (sauce and all) in a food processor or blender until smooth. Add all the other ingredients and continue to process until smooth. Cover and chill. Makes about 2 cups of dip.

Suggested Dippers: Cocktail Rye Bread, Lavasch Crackers, Broccoli, Cherry Tomatoes, Zucchini