Grilled Vegetable Packets

Ingredients:
• 1 1/2 c Sliced Mushrooms
• 1 c Cauliflower Flowerets
• 1 c Broccoli Flowerets
• 1 c Thinly Sliced Carrots
• 1 sm Onion Thinly Sliced
• 1/2 ts Dried Basil
• 1/4 ts Salt
• 1/4 ts Pepper
• 1 tb + 1 t. Low Calorie Margarine Divided

Directions:
Combine mushrooms, cauliflower, broccoli, carrots & onion in a large bowl; sprinkle with basil, salt & pepper. Divide vegetable mixture evenly onto 4 (18 inch) squares of foil. Dot each with 1 t. Margarine. Using the pyramid wrap method, bring the four corners of foil together in a triangle shape; fold open edges together in loosely locked folds, allowing for heat circulation & expansion. Repeat procedure for other packets. Grill vegetables 5 to 6 inches from medium coals 8 min. Or until crisp-tender.