Ingredients:
• 1/2 cup oleo
• 1/4 cup sour cream
• 3/4 cup sugar
• 3 eggs
• 3 teaspoons baking powder
• 3 cups flour
• 1/2 teaspoon vanilla
• 1/2 teaspoon salt

Directions:
Mix all above. Refrigerate overnight or 3 hours. Shape while cool into small balls. Bake 375 degrees for 10-12 minutes. Take out of oven and cut each ball into halves, put jam (I use raspberry) in center and put top on. Cool and frost with vanilla frosting.

Submitted by minasd.