Ingredients:
• 1/2 lb Pork, cubed
• 1/2 lb Beef, cubed
• 1/2 lb Sharp Cheddar, grated
• 1/2 lb Noodles, cooked & drained
• 1 cn Cream of mushroom soup
• 1 cn Cream of chicken soup
• 1/2 c Water
• 1/2 Green pepper, chopped
• 1/2 cn Pimento (small can) drained
• 1 tb Oleo

Directions:
Brown meat using oleo. Remove meat from skillet and scrape skillet with 1/2 cup water, add water to other ingredient and mix. Add mixture to a pyrex dish and bake at 400 degrees for 10 minutes. Reduce heat heat to 325 degrees and bake for an additional 1 hour. Top with crushed potato chips.


Submitted by admin.