MeatIsNotASideDish

Ingredients: • 1 small sweet onion • 2 cups water • 2 dried serrano peppers – stems removed • 1 teaspoon virgin olive oil • 1/2 cup red bell pepper – strips • 1/2 cup chopped mushrooms – fresh • 6 ounces turkey breast, ground – crumbl ...
[continue reading entry...]

Ingredients: • 4 cups unflavored yogurt • 1 3/4 cups all-purpose flour • 1/2 cup whole-wheat flour • 1/2 teaspoon salt • 1 whole egg • 1 egg yolk • 1/2 cup water • 1 cup chicken stock • 4 garlic cloves – minced • 2 tablespoons extra v ...
[continue reading entry...]

Ingredients: • 1 (10-12 lb.) wild turkey • Salt • Pepper • 1 onion, chopped • 1 lb. pork sausage • 1 1/2 qt. soft bread crumbs • 1/4 tsp. pepper • 2 tsp. salt • 3 tbsp. parsley, chopped • Bacon or melted bacon fat Directions: Dress turkey, ...
[continue reading entry...]

Ingredients: • 2 sm. turkeys, quartered • 4 tbsp. honey • Salt • Pepper • 1/2 cube butter • 1 c. white dinner wine • 1 tsp. parsley flakes • 1/2 c. chopped onion • 1 c. chicken stock Directions: Quarter turkey. Brush with honey. Shake on salt and ...
[continue reading entry...]

Ingredients: • 2 sticks butter or oleo • 1 bottle catsup • 2 tbsp. sugar • 1 onion, grated • 4 tsp. salt • 3 tsp. Worcestershire sauce • 1/2 tsp. Tabasco sauce • 2 cans beer • 1 (#2) can tomato paste • 1/2 c. vinegar • 6 tsp. paprika ...
[continue reading entry...]

Ingredients: • 1 (8-10 lb.) wild turkey • Salt • Pepper • 1/2 lb. sausage meat • 1/2 c. chopped onion • 1 c. chopped celery • 1 tsp. salt • 1/4 tsp. pepper • 1/8 tsp. crushed thyme • 5 juniper berries, crushed • 1/4 c. chopped parsley ...
[continue reading entry...]

• 1 tbsp. salt • 2 tbsp. poultry seasoning • 1 (12 lb.) turkey • 2 lg. onions, quartered • 1/4 tsp. ground pepper • 1 tbsp. ground sage • 2 stalks celery Mix seasonings together and sprinkle in turkey cavity. Rub surface of turkey with seasonings. Cut celery ...
[continue reading entry...]

Ingredients: • 1 wild turkey • Salt • Pepper • 1 lb. salt pork, sliced • 1 qt. consomme • 1 onion, sliced • 1 carrot, sliced • 2-3 sprigs parsley • 1 lg. stalk celery, chopped • 1 bay leaf • Pinch of thyme Directions: Wash, drain, and ...
[continue reading entry...]