Ingredients:
•     -soda mixture-
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 teaspoon cream of tartar
• 1 teaspoon sugar
•     -bread-
• 1 cup flour
• 1/2 cup sour milk, or buttermilk, more or less

Directions:
Combine the first 4 ingredients and then rub them through a sieve. For making white soda bread use 1/2 of the soda mixture to 1 Cup of flour. Then mix as a soft drop dough with sour milk. Pour into a well-greased pan and bake in a 450 degrees F oven for 12 minutes. For Brown Soda Bread use 1 cup of whole wheat flour and 1/2 C white flour with 3/4 tsp. of the soda mixture and bake as above. *When the original knob on your tea kettle lid comes off, use an empty spool cut in two, and fastened with a bolt and burr.

Submitted by minasd.