Ingredients:
• 1 pt Roger’s golden syrup
• dash Allspice or cinnamon to taste
• 2 Eggs, well-beaten

Directions:
Bring syrup to boil; stir in spice of choice. Add beaten eggs, and stir constantly until mixture thickens and comes to a second boil. Note: If the flavor is stronger than desired, add a little water or milk.


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