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Parmesan-Mayo Grilled Tilapia

August 2, 2013 by admin

Parmesan-Mayo Grilled Tilapia

Prep time: 5 mins 
Cook time: 10 mins 
Total time: 15 mins 
Serves: 1-2

Ingredients:
• 4 tbsp. mayo
• 4 tbsp. parmesan cheese
• pinch of tarragon
• pinch of onion powder
• pinch of pepper
• lemon juice to taste
• 1/2 lb. tilapia (or preferred white fish)

Directions:
Preheat grill.

Mix first 6 ingredients in a mixing bowl. Spread over tilapia (keeping a thick consistency). Spray a sheet of aluminum foil with cooking spray and place fish on foil, bend edges of foil to create a “boat”. Place over medium heat and grill for 10 minutes, flipping your parmesan-mayo grilled tilapia once.

By: Sarah M.

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Posted in: Dinner, Family, Recipe Favorites, Recipes Tagged: cheese, juice, lemon, nut, onion, pepper

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