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MeatIsNotASideDish

A collection of original food recipes & articles.

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Smoked Chicken Wings

September 12, 2013 by admin
Smoked Chicken Wings Recipe

Once you have smoked chicken wings like this, you will never want to order out again. I started by thawing about a dozen frozen chicken wings. About 4 hours prior to the time I wanted to devour my wings, I dried off the wings and started preparing this delicious rub recipe.

Posted in: 4th of July, Articles, Cooking, Family, Holidays, Recipes, Super Bowl Tagged: apple, Chicken, chips, juice, meat, nut, recipe, smoked

Pork Loin Country Style Ribs – Wet

December 9, 2012 by admin
Pork Loin Country Style Ribs - Wet

Prep time: 10 mins  Cook time: 4 hrs  Total time: 4 hrs 10 mins  Serves: 4-6 Ingredients: • 1 full bottle of Sticky Fingers BBQ Sauce • mustard • red pepper flakes • dry mustard • onion powder • garlic powder • paprika • 1-2 lbs pork loin country style ribs Directions: To make Pork … [Read more…]

Posted in: 4th of July, Family, Holidays, Recipe Favorites, Recipes Tagged: chips, garlic, meat, mustard, nut, onion, pepper, pork, ribs, sauce

Phili Santa Fe Chicken Casserole

December 9, 2012 by admin
Phili Santa Fe Chicken Casserole

Prep time: 20 mins  Cook time: 30 mins  Total time: 50 mins  Serves: 8 Ingredients: • 1 lb boneless chicken breast, cubed • 8 oz. tomato paste • 1 scallion, diced • 1 large tomato, diced • 3/4 c. corn • 4 oz. colby jack & 4 oz. cheddar, shredded & divided • 10 oz. … [Read more…]

Posted in: 4th of July, Family, Holidays, Recipe Favorites, Recipes Tagged: casserole, cheddar, cheese, Chicken, chips, corn, meat, nut, recipe, rice, tomato

Smoked Bone-in Pork Loin Ribs

September 13, 2012 by admin
Smoked Ribs

Usually, many assume that when smoking something, it is probably done during the warmer months. But there is no reason you can’t smoke during mid-winter – when temperatures are averaging in the teens. I was curious to see how the outside temperature would affect whatever I would smoke (and I was craving ribs). So, I … [Read more…]

Posted in: 4th of July, Articles, Cooking, Family, Holidays Tagged: chips, meat, nut, pork, recipe, ribs, sauce, smoked, Tea

Smoked Pork Rib Loins

December 14, 2011 by admin
Smoked Ribs

Saturday I smoked pork rib loins and if you set aside 3-4 hours of your day and follow my directions, you can get the same results that I got … delicious, mouth watering ribs. I started by preheating the smoker – I used a vertical water smoker with charcoal as fuel. I then wrapped hickory … [Read more…]

Posted in: 4th of July, Articles, Cooking, Family, Holidays Tagged: chips, dip, pork, recipe, ribs, sauce, smoked

Smoked Ham

September 13, 2011 by admin
Smoked Ham

I’ve been craving a good, smoked ham. Easter sounded like a good time as any to tease the senses for 4 hours. I had to really think about what kind and size of ham to purchase. Easter time of course has many sales that go on, you can’t go more than a few minutes without … [Read more…]

Posted in: Articles, Cooking, Easter, Family, Holidays Tagged: apple, chips, fig, ham, honey, juice, nut, recipe, rice, smoked, sugar, Tea

Smoked Beer Can Chicken (Basic)

May 24, 2011 by admin
Smoked Beer Can Chicken

You will need the following ingredients: • 3-5 lb Chicken • Chicken Rub (optional) • 1 Can of Beer If you have gotten used to your smoker, you probably already know how it operates. This recipe is a basic one, so set up your smoker the same you would for any other smoked chicken. Preheat … [Read more…]

Posted in: 4th of July, Articles, Cooking, Family, Holidays, Recipes Tagged: Chicken, chips, light, meat, nut, recipe, smoked, Tea

4th of July Smoked Chicken

July 10, 2010 by admin
4th of July Smoked Chicken

Over the first week July, I usually have a few days off, so I figured I would fire up the smoker and make some 4th of July smoked chicken.

Posted in: 4th of July, Articles, Cooking, Family, Holidays Tagged: Chicken, chips, egg, fig, smoked

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